Rum Balls
Rum Balls is an moderately easy dinner. Made with 3 c. vanilla wafer crumbs (fine), 2 c. powdered sugar, 1 c. nuts, chopped fine, 1/4 c. cocoa and 1/2 c. rum, bourbon or brandy, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients.
Stir in rum and syrup.
Shape into small balls.
Roll in sugar, sprinkles or nuts.
Store in airtight container in refrigerator for several days before serving.
π· Perfect Pairings
Complete your meal with these
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