Rum Balls

Rum Balls

Rum Balls is an moderately easy dinner. Made with 29 vanilla wafers, crushed fine, 2 c. powdered sugar, 1 c. chopped pecans, 2 tbsp. cocoa and 3 tbsp. karo syrup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine vanilla wafer crumbs, sugar, cocoa and pecans.

Mix well.

Combine Karo syrup and rum and pour over crumb mixture. Mix well.

Shape into balls and roll in coconut.

Store in covered container in refrigerator.

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