Rum Balls
Rum Balls is an moderately easy dinner. Made with 1 c. vanilla wafers, crushed, 1 1/2 c. walnuts or pecans, 1 c. powdered sugar, 2 tbsp. cocoa and 2 tbsp. can syrup (light), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crush vanilla wafers and chop nuts.
Combine with sugar and cocoa.
Stir in corn syrup and rum.
Wet hands and form mixture into balls (small).
Roll in chocolate sprinkles.
Freeze on flat tray.
When firm put into container.
π· Perfect Pairings
Complete your meal with these
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