Rugelach
Rugelach is an moderately easy dinner you can prepare in just 54 minutes. Made with . butter (room temperature), . cream cheese (room temperature) and c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all.
Separate into 4 balls.
Refrigerate until you want to make them.
Dough can be frozen.
Roll out into round (doesn't have to be perfect).
Cut into 4 triangles, then cut each into 3 (total of 12 triangles).
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment