Rugalach
Rugalach is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with c. flour, sifted, butter, softened, c. sour cream, egg yolk and c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix together first four ingredients.
Blend with hands and roll into 2 balls.
Wrap balls and refrigerate overnight.
Next day, combine sugar, cinnamon, and walnuts.
Set aside.
Roll out each dough ball to 1/4-inch thickness.
Place dinner plate over dough and cut into large circle, using plate as a guide.
Slice each circle into 8 pie slices.
Place tablespoon of cinnamon-sugar mixture on large end of pie slice and roll.
Place on ungreased cookie sheet and bake 15 to 20 minutes at 350Β°.
π· Perfect Pairings
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