Rueben Casserole
Rueben Casserole is an easy dinner. Made with 1 loaf rye bread (cut crust off and quarter), 1 corned beef brisket (cook in crock-pot the day before), 1 lb. shredded swiss cheese, 1 bag sauerkraut (not canned) and 1 large bottle thousand island, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Spray bottom of a 9 x 13-inch dish.
Layer: Rye bread, corned beef, sauerkraut, Thousand Island dressing, Swiss cheese and rye bread.
Bake for 35 to 45 minutes at 350Β° or until brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment