Royal Fudge
Royal Fudge is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. cocoa, 1 c. milk, 2 tbsp. butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and cocoa in a saucepan.
Add milk; stir over low heat until sugar is dissolved, then bring to a boil.
Stir occasionally and cook until a small amount of candy dropped in cold water forms a soft ball.
Remove from heat.
Add butter and vanilla.
Do not stir.
Allow to cool for 15 minutes, then beat until mixture thickens.
Stir in nuts and quickly pour into a buttered pan.
π· Perfect Pairings
Complete your meal with these
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