Royal Cheese Cake
Royal Cheese Cake is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, soften to room temperature, 1 c. sugar, 5 egg yolks, unbeaten, 2 c. sour cream and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grease 9-inch spring-form pan with flat bottom with butter and sprinkle graham cracker crumbs.
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