Round-Ups
Round-Ups is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with c. all-purpose flour, c. sugar, . salt, . baking soda and . baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a mixing bowl, combine the flour, sugar, salt, baking soda and baking powder.
Stir in cream and eggs; mix just until combined.
Stir in raisins or dates, if desired.
On a lightly floured surface, knead dough 10 to 12 times.
Pat to 1/2-inch thickness.
Cut with a 2 1/2-inch biscuit cutter.
Place on a greased baking sheet.
Bake at 400Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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