Round Steak Roll
Round Steak Roll is an easy dinner. Made with mustard, steak, salt and pepper, garlic powder and bread slices, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Put mustard on pieces of steak; salt and pepper.
Sprinkle with garlic powder.
Put slice of bread on steak and roll up; secure with toothpicks.
Brown and then add a little water and cook slowly for about 30 minutes.
Good served with a vegetable and salad.
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