Rotel Potatoes
Rotel Potatoes is an moderately easy dinner. Made with 6 to 8 potatoes, 1 onion, chopped, 1 bell pepper, chopped, 1 lb. velveeta cheese, cubed and 1 (4 oz.) can mushrooms, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes until done; cool.
Slice and place in casserole dish.
Saute onion and bell pepper in oleo.
Add cheese, Ro-Tel tomatoes and mushrooms.
Pour over potatoes.
Bake in oven until bubbly.
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