Rotel Chicken
Rotel Chicken is an moderately easy dinner. Made with 1 medium onion, chopped, 1 can ro-tel, chopped, 2 lb. velveeta cheese, sliced, 2 c. quick cooking rice and 1 bag taco or ranch flavored doritos, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Finely chop and saute onions.
Cook rice in chicken broth. Remove chicken from bone.
Add Ro-Tel and celery soup to sauteed onion; simmer until smooth.
Butter casserole dish and line with rice.
Pour Ro-Tel, celery soup and onion mixture over rice. Slice Velveeta and top casserole.
Sprinkle with crushed Doritos. Bake at 350Β° until cheese is well melted, about 10 to 15 minutes. Serve with Mexican corn and cornbread.
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