Rotel Chicken

Rotel Chicken

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Rotel Chicken is an moderately easy dinner. Made with 1 chicken, simmered until tender, deboned and cut into bite size pieces, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can ro-tel tomatoes with green chilies and 1 can chicken broth, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix and heat to simmering the soups, tomatoes, broth and onion.

Sprinkle layer of crushed chips in greased 8 x 12-inch dish.

Add half of the chicken pieces.

Cover with a layer of soup mixture.

Repeat, ending with chips and finally cheese.

Bake in a 350Β° oven for 30 to 45 minutes.

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