Rotel Cheese Dip
Rotel Cheese Dip is an moderately easy dinner. Made with 1 lb. hamburger, 1 lb. jimmy dean sausage (regular or hot), 1 can cream of mushroom soup, 1/4 c. milk and 2 cans ro-tel tomatoes and chilies, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown hamburger and sausage; drain.
Add soup, milk and Ro-Tel tomatoes to meat.
Heat over medium heat.
Stir and simmer 5 minutes.
Add sliced cheese to mixture and simmer over low heat until cheese is melted. Serve warm with chips or crackers.
π· Perfect Pairings
Complete your meal with these
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