Rotel Casserole

Rotel Casserole

Rotel Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 can cream of mushroom soup, 1 medium chopped onion, 1 bag tortilla chips, crushed and 1 can ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Brown meat and onion.

Chop tomatoes.

Mix with soup and meat. In baking dish, arrange layers of chips, meat mixture and grated cheese.

Repeat layers, ending with cheese.

Bake 15 to 20 minutes at 350Β° or until cheese is melted.

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