Rosy Peaches

Rosy Peaches

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Rosy Peaches is an easy dinner. Made with 1 large can peaches (halves or slices) and 1/4 c. hard cinnamon candies ("red hots"), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain peaches and put the syrupy liquid into a saucepan.

Add the small, hard, red candies.

Heat and stir until candies have dissolved.

Add the peaches and heat through.

Serve warm or cold. Also good made with pears.

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