Rose's Fudge
Rose'S Fudge is an moderately easy dinner. Made with 1 stick margarine, 4 1/2 c. sugar, 1 c. peanut butter, 1 large evaporated milk and 3 sq. chocolate, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring first 4 ingredients to a boil, stirring often and rapidly for 5 minutes.
Remove from heat and add the following: chocolate squares, chocolate chips, Marshmallow Fluff and chopped walnuts (optional).
Mix well and then put on a buttered cookie sheet or a 9 x 12-inch pan.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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