Rose's Chicken

Rose's Chicken

Rose'S Chicken is an moderately easy dinner. Made with mozzarella cheese, boned, skinned chicken breast halves (2 per person), 1 c. grated cheese (parmesan), 1 c. bread crumbs and melted butter, seasoned with 4 cloves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dip breasts in crumbs.

Brown chicken in garlic butter in large frypan.

Arrange in large casserole, one layer.

In same pan (do not wash), brown mushrooms; add white wine and simmer 3 to 5 minutes to get all juices from pan bottom.

Pour over chicken in casserole.

Add enough wine to 1/2 cover.

Dot with small chunks of Mozzarella cheese.

Bake at 350Β° for 1/2 to 1 hour.

Cover if dish appears to be drying out.

Can be made ahead except for baking.

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