Rosamarina Salad
Rosamarina Salad is an moderately easy dinner. Made with 1 large can pineapple chunks, 1 (8 oz.) cool whip, 1 can mandarin oranges, 1/2 box gioia rosamarina and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drain pineapple, saving juice.
To pineapple juice, add egg, flour and sugar.
Stir and cook until thick.
Let cool.
Cook Rosamarina; rinse well.
Mix. Refrigerate overnight, covered.
Next day, add fruit (drained) and fold in Cool Whip.
Refrigerate covered until ready to use.
π· Perfect Pairings
Complete your meal with these
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