Ron's Chicken Ritz
Ron'S Chicken Ritz is an moderately easy dinner. Made with 3 c. chicken, cooked and diced, 1 (8 oz.) sour cream, 1 can asparagus, drained, 1 can mushroom soup (concentrated) and 1 small can mushrooms, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place chicken in the bottom of a casserole dish.
Spread sour cream on top.
Place asparagus on top of sour cream.
Add mushrooms and then spread mushroom soup on top.
Combine butter and Ritz crackers.
Sprinkle over casserole and top with poppy seed.
Bake at 350Β° for 25 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment