Roman Potatoes
Roman Potatoes is an moderately easy dinner. Made with 4 potatoes, sliced thin, 1 onion, sliced, 1 bell pepper, sliced, 3 pods pimento and variety of cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix flour, salt and pepper.
Arrange potatoes in baking dish. Arrange onion and bell pepper on potatoes.
Sprinkle with flour mixture.
Put pats of butter on top of flour.
Pour on a little milk.
Put cheese strips on top.
Start with another layer.
Bake about 1 hour at 400Β°.
Serves 4.
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