Roman Apple Cake
Roman Apple Cake is an moderately easy dinner. Made with 1/2 c. brown sugar, 1 c. white sugar, 1/2 c. butter, 2 eggs and 3/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar and butter and add sifted dry ingredients.
Add milk, eggs and apples.
Pour in a bottom oil and floured 9x12 pan.
π· Perfect Pairings
Complete your meal with these
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