Roman Apple Cake
Roman Apple Cake is an impressive dessert you can prepare in just 54 minutes. Made with c. margarine, c. sugar, c. brown sugar, eggs, beaten and c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream together margarine, sugars and eggs.
Sift dry ingredients together and add alternately with sour milk.
Fold in diced apples.
Spread in a greased and floured 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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