Romaine-Vegetable Salad
Romaine-Vegetable Salad is an moderately easy dinner. Made with 1/2 small head romaine lettuce, 2 stalks celery, thinly sliced, 1 (16 oz.) pkg. loose-pack frozen broccoli, red peppers, bamboo shoots and straw mushrooms, 2 tbsp. water and 1 tbsp. white wine vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dressing
Mix vinegar, oil, soy sauce and five-spice powder in a custard cup or small bowl; set aside.
π· Perfect Pairings
Complete your meal with these
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