Rolls
Rolls is an moderately easy dinner. Made with 3 c. plain flour, 1/3 c. sugar, 3/4 tsp. salt, 1/3 c. wesson oil and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put water and yeast in a bowl.
Let stand for a few minutes. Add oil.
Mix flour, salt and add to yeast mixture.
Make into a soft dough.
Knead for a few minutes, then make into rolls.
Let rise and bake in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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