Rolls
Rolls is an moderately easy dinner. Made with 2 c. warm water, 1 yeast cake, 1 egg, 1 tsp. salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast cake in water.
Add egg, salt, sugar and flour. Work until smooth.
Let rise.
Work again.
Let rise and make out into rolls.
Let rise and bake in oven at 350Β° until light brown or to your desire.
π· Perfect Pairings
Complete your meal with these
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