Rolls
Rolls is an moderately easy dinner. Made with 2 c. hot water, 2 pkg. yeast, dissolved, 1 stick butter, melted, 1 tbsp. sugar and dash of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix until set. Let rise about 45 minutes. Roll out.
Put in buttered pan. Butter the tops.
Let rise about 30 minutes. Bake slowly until brown.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment