Rolls
Rolls is an moderately easy dinner. Made with 2 c. milk (warmed, not boiled), 3 tbsp. oleo, 1/2 c. sugar, 1 pkg. dry yeast and 1/4 c. lukewarm water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast with sugar in lukewarm water.
Add enough flour to make soft dough. Cover tightly.
Let rise until double in size. Make out in rolls and let rise until double in size.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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