Rolls
Rolls is an moderately easy dinner. Made with 3 c. plain flour, 1/4 c. oil, 1 tbsp. salt, 1/3 c. dry milk and 2 1/2 c. water (warm), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In large mixing bowl, put milk, oil, warm water, sugar and salt.
Put yeast into the dry ingredients.
Mix well; roll out, cut with biscuit cutter and put in pans.
Let rise until double.
Bake at 375Β° until done.
π· Perfect Pairings
Complete your meal with these
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