Rolled Chicken Breasts
Rolled Chicken Breasts is an moderately easy dinner. Made with 6 deboned chicken breasts, 1 small jar dried beef or ham, 12 slices lean bacon, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll chicken breast and dried beef or ham tightly.
Wrap each with bacon and secure with toothpicks.
Place in large baking dish.
Mix other ingredients and pour over breasts.
Bake at 275Β° for 2 hours and serve with rice.
π· Perfect Pairings
Complete your meal with these
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