Rolled Cabbage
Rolled Cabbage is an easy dinner. Made with 2 lb. ground beef (lean), 1/2 c. minute rice (after cooking, you get 1 c.), 1 whole onion and fried bacon plus drippings, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix altogether.
Parboil cabbage until softened.
Separate leaves.
Fill each leaf with meat mixture and roll up.
Place cabbage rolls in roasting pan.
Add 1 can tomato soup plus water. Bake about 1 hour or longer at 350Β°.
π· Perfect Pairings
Complete your meal with these
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