Rock Cornish Hens
Rock Cornish Hens is an easy dinner. Made with 1 (10 oz.) can apricot nectar, 1 c. white wine, 1/4 lb. butter, 2 tsp. angostura bitters and hens, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In small pan put nectar, wine, butter and Angostura Bitters. Heat before putting on hens.
Place hens on rack in pan; baste. Continue basting every 1/2 hour, for 3 to 4 hours in a 225Β° oven. Serve with wild rice.
π· Perfect Pairings
Complete your meal with these
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