Rock Candy
Rock Candy is an easy dinner. Made with 2 c. sugar, 2/3 c. white karo syrup, 1/2 c. water, 1 tbsp. desired flavoring or cinnamon oil and powdered sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 3 ingredients.
Cook over medium heat until mixture is dissolved.
Cook over high heat for 15 to 20 minutes. Remove from heat and add desired flavoring or cinnamon oil.
Add food coloring if desired.
Pour into cookie sheet; allow to cool completely.
Crack candy and roll into powdered sugar.
Store in airtight container.
π· Perfect Pairings
Complete your meal with these
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