Rock Candy
Rock Candy is an easy dinner. Made with 2 c. white sugar, 2/3 c. white karo and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to 300 degrees on candy thermometer.
Remove from heat, stir in flavorings and colorings.
Pour into cold buttered iron skillet.
Break and roll in powdered sugar when cool.
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