Rock Cakes
Rock Cakes is an moderately easy dessert you can prepare in just 54 minutes. Made with c. flour, . baking powder, . sugar, . butter and c. raisins, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix flour, baking powder, and sugar together.
Cut in the butter until it resembles coarse bread crumbs.
Stir in raisins, eggs and milk to form a stiff batter. Drop rounded tablespoons of batter onto well-greased baking sheet, about 2 inches apart.
Bake to golden color, about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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