Roasted Pecans
Roasted Pecans is an easy dinner. Made with 3 c. shelled pecans, 1/2 stick margarine and salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in shallow baking dish.
Stir in pecans to coat with margarine.
Roast in oven at 300Β° for 30 to 45 minutes, stirring every 10 minutes.
Taste test after 20 to 25 minutes. Roast to the toastiness that you desire.
When done, drain on paper towels.
Salt to taste while warm.
π· Perfect Pairings
Complete your meal with these
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