Roast Wild Duck
Roast Wild Duck is an easy dinner. Made with 1/2 medium onion, 1/2 medium apple, cut in half, 1 wild duck, skinned and 4 strips bacon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place onion and apple in cavity of duck.
Place bacon slices over breast.
Wrap tightly in foil.
Place in baking pan and roast at 325Β° until tender, about 3 to 4 hours.
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