Roast Potatoes
Roast Potatoes is an moderately easy dinner. Made with 6 medium potatoes, 1/2 c. oil, 1/4 c. margarine, 1 tsp. salt and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Scrub potatoes; cut into cubes.
In plastic bag, add remaining ingredients; refrigerate overnight.
Bake at 400Β° for 1 hour. Turn every 15 minutes.
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