Roast Pork

Roast Pork

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Roast Pork is an moderately easy dinner. Made with 1/4 c. brown sugar, 1/4 c. worcestershire sauce, 2 tbsp. soy sauce, 1/2 tsp. ginger and 1 large jar peach or apricot baby food, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make slits in fat of roast; put on rack in roasting pan and baste with sauce made of the rest of the ingredients.

Bake at 350Β° for 2 hours, basting often with sauce.

Trim off a thin layer of the fat before serving.

🍷 Perfect Pairings

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