Roast Meat
Roast Meat is an easy dinner. Made with steak, beef, pork or chicken *, 1 to 2 cans cream of mushroom or cream of chicken soup (depends on meat choice) and peeled and cut potato, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Use meat 1/2 to 1-inch thick for steak or pork chops.
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