Roast Made Easy

Roast Made Easy is an moderately easy dinner. Made with 1 medium red or green pepper, cut into 1-inch squares, 3 stalks celery, cut into 1-inch squares, 1 (8 oz.) can tomato sauce, 1 tsp. instant beef bouillon and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

🔗 Recipe adapted from RecipeNLG-Full