Roast Beef
Roast Beef is an moderately easy dinner. Made with meat, 1 onion, 2 cloves garlic, 1 can tomato sauce and 1 glass of pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
The day before, prepare the meat with all the spices (condiments).
You put in the oven for 1 hour at 450Β°, then you put the potatoes, mushrooms and carrots and let everything cook.
You take the meat out, you slice and put it back in the oven.
You then, take it out and serve it on a platter.
Total cooking time
2 1/2 hours.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment