Roadside Potatoes

Roadside Potatoes

Roadside Potatoes is an easy dinner. Made with 2 12 oz. (or 1 32 oz. package) hash brown potatoes (thawed), 2 cups skim milk or half and half, 1/2 c. butter or oleo, 1 tsp. salt and 1/2 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Take potatoes and put them in a 9x13 pan (sprayed with Pam). Heat milk or half and half, butter and salt.

Pour over potatoes. Sprinkle with parmesan cheese.

Bake one hour at 325 degrees.

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