Riverview Quail
Riverview Quail is an moderately easy dinner. Made with 6 birds, salt and pepper to taste, flour, 2 slices lemon and dash of garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Salt and pepper birds; flour lightly.
Brown on top of stove in 1 stick of butter.
Add small amount of water, Worcestershire sauce, dash of garlic salt and lemon slices.
Cover roaster and cook in oven for 1 to 1 1/4 hours at 350Β°.
Baste often.
Add more water if necessary for gravy.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment