Ritz Ice Cream Cake
Ritz Ice Cream Cake is an moderately easy dinner. Made with 60 ritz crackers, 1 stick margarine, 1/2 c. pecans, chopped, 1/2 gal. vanilla ice cream and 1 small box vanilla instant pudding, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Roll crackers; put into a 9 x 13-inch pan.
Melt margarine and pour over crumbs.
Add pecans and mix well.
Reserve 1/2 cup for topping and spread evenly in pan.
Melt ice cream (almost soupy). Mix in dry pudding and pour over crumb mixture.
Spread Cool Whip over all and sprinkle on your 1/2 cup reserved topping.
Freeze overnight.
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