Rippled Cake
Rippled Cake is an easy dinner. Made with 1 yellow cake mix, 1 (3 oz.) box gelatin (any flavor), 1 (3 oz.) box instant vanilla pudding and 1 small container whipped topping, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake cake according to directions in a 9 x 13-inch pan.
Jab holes in cake with large fork over entire top of cake.
Prepare gelatin according to directions and pour over top of cake.
Chill cake for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment