Rinktum Ditty
Rinktum Ditty is an easy dinner. Made with 1 (10 1/2 oz.) can tomato soup, 2 c. shredded cheddar cheese, 1/4 tsp. dry mustard, 1 egg, slightly beaten and 6 slices toast, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Gradually heat soup over low heat.
Add cheese and stir until melted.
Add mustard and egg.
Mix and heat thoroughly.
Serve on toast.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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