Rickshaw Carrots
Rickshaw Carrots is an moderately easy dinner. Made with 2 lb. carrots, sliced and cooked, 1 can tomato soup, 1 c. sugar, 1 tsp. worcestershire sauce and garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine tomato soup, sugar, Worcestershire sauce and garlic powder.
Heat sauce until almost boiling; simmer for a few minutes.
Pour over carrots.
Marinate at least 2 hours.
May be prepared the day before.
Reheat before serving.
π· Perfect Pairings
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