Rich Shortcake Biscuits
Rich Shortcake Biscuits is an moderately easy dinner. Made with 2 c. flour, 3 tbsp. sugar, 3 tsp. baking powder, 1/2 tsp. salt and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix first 4 ingredients (flour through salt).
Cut in margarine.
Combine egg and milk; add to dry ingredients.
Stir until moist.
Knead gently on floured surface a few times.
Pat out to 1/2-inch thickness.
Cut and bake on ungreased sheet 10 minutes at 450Β°.
Add pecans and raisins (English style).
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