Rich Raisin Bread
Rich Raisin Bread is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with to 5 1/2 c. flour, . yeast, c. sugar, . salt and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In a large mixer bowl combine 2 1/2 cups flour, yeast, sugar and salt; mix well.
In a saucepan heat milk, water and butter until warm (120° to 130°).
Add to flour mixture, add eggs.
Blend on low until moistened.
Beat for 3 minutes at medium speed.
By hand, stir in raisins and enough of the remaining flour to make a firm dough.
Knead on floured surface for 5 to 8 minutes.
Place in a greased bowl and let rise until doubled, about 1 hour.
Punch down dough and divide into 2 parts.
🍷 Perfect Pairings
Complete your meal with these
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